"Shamil, ko nak chocolate tak?" kata Syafa
"Leh, jugak. Tiada salah nye." kata gua.
"Nah, aku tak makan sgt choc ni." kata Syafa.
"Wah, Kinder bueno! My favorate! Eh.. Made in Poland.. mane tanda halal ni.?" tanya gua
"Alah, solat pun tak complete. Makan je lah..." balas Syafa.
Betul jugak. Makan je lah.. Dengan yakin campur was-was, gua kopek kulit choc tu, gua makan. Sambil mengunyah kesedapan, mata gua gatal tengok ingredient. Membaca senyap sambil layan....
Ingredients: White chocolate, butter, sugar... (gua makan lagi, sedap seyh) whey powder, milk chocolate, anhydrious milkfat... (gua makan lagi, nyum2) flavourings, raising agents, contains gluten... (pergh.. uhuk2.. gua tersedu sedak) GLUTEN!?? Ape ni?!!
Pantas gua cari kat Yahoo. Type GLUTEN, click!
Gluten is a composite of the proteins gliadin and glutenin. These exist, conjoined with starch, in the endosperms of some grass-related grains, notably wheat, rye, and barley. Gliadin and glutenin comprise about 80% of the protein contained in wheat seed.
Ohh... Sambung makan...Uuuuurmph... Sedap nye...